Chicken Zoodle Soup Recipe – The Meat Club
This humble, chicken zoodle soup from Two Expat Cooks infused with natural herbs and spices is universally loved by kids and adults alike. Replacing usual egg or rice noodles with spiralized Zucchini...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at themeatclub.com.sg.
Ingredients
- 1 tsp Olive oil
- 3 Cloves
- 2 Bay leaves
- 1 tsp Peppercorns
- 2 Garlic cloves
- 1/2 inch Ginger
- 1/2 Onion
- 2-3 cups Water
- 1 cage free chicken thigh fillet
- 1/2 tsp Sea salt
- 1/2 Broccoli
- 1 Carrot
- 4-5 Button mushrooms
- 1/2 Zucchini
- Lime wedges (optional)
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