Creole Tartar Sauce Recipe | Yesterday's Recipes

Ingredients

• 3 egg yolks
• 1 1⁄2 cup olive oil
• 1 tablespoon creole mustard
• 1⁄4 teaspoon cayenne pepper
• 1 1⁄2 teaspoons salt
• 1⁄2 cup shallots (finely chopped)
• 1⁄2 cup parsley (finely chopped)
• 1⁄2 cup dill pickles (finely chopped)