Baked Artichoke Dip : Robert Irvine
SERVES 6-8 YOU’LL NEED 14 oz canned artichokes 1 cup mayonnaise ½ cup cream cheese 2 tbsp smoked paprika 1 cup shredded parmesan cheese (divided 2/3 cup, 1/3 cup) 1 tbsp chives 1 tbsp chopped...
Ingredients
- 14 oz canned artichokes
- 1 cup mayonnaise
- ½ cup cream cheese
- 2 tbsp smoked paprika
- 1 cup shredded parmesan cheese (divided 2/3 cup, 1/3 cup)
- 1 tbsp chives
- 1 tbsp chopped thyme
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