Savoury Vegetable & Turkey Medley | Canadian Goodness

Savoury Vegetable & Turkey Medley | Canadian Goodness

dairyfarmersofcanada.ca

A great way to use up your leftover holiday turkey, or use a cooked roast chicken from the deli.

View full recipe on dairyfarmersofcanada.ca

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Ingredients

  • 2 tbsp (30 mL) butter
  • 1 cup (250 mL) yellow zucchini thinly sliced
  • 1 cup (250 mL) green zucchini thinly sliced
  • 1 red bell pepper julienned
  • 1 onion thinly sliced
  • 1/4 cup (60 mL) chopped sundried tomatoes in oil
  • 3 garlic cloves minced
  • 2 tsp (10 mL) oregano leaves
  • 1 tsp (5 mL) ground cumin
  • 1/2 tsp (2 mL) paprika
  • 1 cup (250 mL) 35 % cream
  • 2 tbsp (30 mL) red wine vinegar
  • of cayenne pepper
  • 2 cups (500 mL) turkey or cooked chicken cut in bite-size pieces
  • Salt to taste
  • 3 cups (750 mL) couscous or rice cooked
  • 1/4 cup (60 mL) pine nuts toasted

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