Plant Based Lunch Recipe – AURA Nutrition
This plant based lunch took 10 minutes to make and is the perfect balance of healthy fats, protein, and complex carbs. Replace your afternoon coffee with...
Ingredients
- 1/2 C coconut water
- 1/2 C water
- 1 TBSP AURA ENERGY MCT
- Ice
- 1 @solcuisine Vegan Sunflower Beet Burger
- 2.5 C raw kale, broccoli, cabbage and Brussels
- 2 TBSP salsa
- 1 TBSP @bragglivefoodproducts all-purpose soy seasoning
- 2 TBSP @bobsredmill nutritional yeast
- 1 TSP avocado oil
- 1/4 C water
- Basil
- salt
- pepper
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