Fluffy, Buttery Southern Drop Biscuits Recipe
Try this easy drop biscuits recipe that delivers tender, flaky, buttery homemade biscuits with a slight buttermilk tang. Perfect for any meal!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bellerecipe.com.
Ingredients
- 2 cups (250g) all-purpose flour, spooned and leveled
- 1 tablespoon baking powder
- 1/2 teaspoon baking soda
- 1 teaspoon granulated sugar
- 1 teaspoon salt
- 6 tablespoons (85g) cold unsalted butter, cut into small cubes
- 1 cup (240ml) cold buttermilk (shake well before measuring)
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