Maw-Maw’s Chicken — Robert St. John

Maw-Maw’s Chicken — Robert St. John

robertstjohn.com

Preheat oven to 350. In a mixing bowl, combine garlic, buttermilk, salt, hot sauce and Worcestershire. Mix well and pour over the chicken. Allow to marinate for…

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Ingredients

  • 8 Chicken breasts, boneless and skinless (though I like the skin)
  • 1 Tbl Garlic, minced
  • 1 cup Buttermilk
  • 1 tsp Salt
  • 2 tsp Hot Sauce
  • 1 Tbl Worcestershire
  • 2 Tbl Poultry Seasoning
  • 1 tsp Black pepper
  • 1 cup Flour
  • 2 Tbl Bacon grease (or canola oil)
  • 2 cups Mushroom Béchamel Sauce
  • 1 /2 cup Sour cream
  • 1 /2 cup Green onion, chopped

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