Rotisserie Chicken Curry: Quick Microwave Recipe for Two
Make this tomato-based rotisserie chicken curry in under 25 minutes using your microwave. A quick, mildly spiced dinner for two or three.
Ingredients
- 1 tablespoons coconut oil (or vegetable oil)
- ¼ cup chopped onion
- ¼ cup chopped celery
- ½ teaspoon chopped garlic
- ½ tablespoon curry powder
- ½ teaspoon Garam Masala
- 2½ tablespoons all-purpose flour
- 1 cup chicken stock
- 1 cup diced tomatoes in juice, canned
- ½ teaspoon Worcestershire sauce
- 2 shakes Sriracha sauce ((Leave this out if you don't like spicy.))
- 2 cups cooked chicken, diced ( (I use rotisserie chicken))
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