How to Cook Basic Dried Beans | Recipe Cart | Recipe Cart

Name: How to Cook Basic Dried Beans | Recipe Cart | Recipe Cart
Total time: 14 min
Ingredients: 1 cup beans: chickpeas, white beans, black beans, pinto beans, Gigante beans, etc; 3-4 cups water; 2 teaspoons kosher salt; ½ large peeled yellow onion, cut into large wedges; 3 garlic cloves, peeled; 3-4 sprigs rosemary, thyme, and/or oregano; 1 bay leaf; 2 tablespoons olive oil; 1 teaspoon sea salt

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5.0 (6) Export 6 ingredients for grocery delivery Step 1 Place the beans in a strainer and pick through, removing any debris you might find.

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Ingredients

1 cup beans: chickpeas, white beans, black beans, pinto beans, Gigante beans, etc
3-4 cups water
2 teaspoons kosher salt
½ large peeled yellow onion, cut into large wedges
3 garlic cloves, peeled
3-4 sprigs rosemary, thyme, and/or oregano
1 bay leaf
2 tablespoons olive oil
1 teaspoon sea salt