'Nduja Breadcrumbs

'Nduja Breadcrumbs

www.emerils.com

Discover how to make flavorful 'Nduja breadcrumbs perfect for topping custards, casseroles, and pasta dishes in just 10 minutes. Try it now!

View full recipe on www.emerils.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.emerils.com.

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Cooking tools:

  • Nonstick skillet
  • Wooden spoon
  • Measuring spoon
  • Measuring cup
  • Chef's knife
  • Cutting board
  • Stove

Ingredients

  • 2 tablespoons olive oil
  • 1 large clove garlic, minced
  • 2 tablespoons Nduja, removed from casing
  • 1/2 cup coarse dry breadcrumbs
  • salt
  • freshly ground black pepper
  • 2 teaspoons chopped flatleaf parsley, optional

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