Easy Vietnamese Lemongrass Chicken Recipe - Zest Plate

Ingredients

• 4 boneless, skinless chicken thighs
• 2 stalks lemongrass, finely chopped
• 4 cloves garlic, minced
• 1-inch piece ginger, grated
• 2 tablespoons fish sauce
• 2 tablespoons soy sauce
• 1 tablespoon honey or brown sugar
• 1 tablespoon vegetable oil, plus more for cooking
• 1 tablespoon lime juice
• 1 teaspoon chili flakes (optional)
• fresh cilantro for garnish
• 1 tablespoon toasted sesame seeds (optional)
• salt and pepper to taste