Avocado-Salmon Tartar | SanLucar
Discover the vibrant flavors of Avocado-Salmon Tartar from SanLucar, a premium ingredient blend for gourmet enthusiasts.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sanlucar.com.
Ingredients
- 225g skinless, pin-boned salmon fillet, diced
- 2 SanLucar avocados, finely diced
- 1/2 SanLucar red onion, finely chopped
- Juice of 2-3 SanLucar limes
- A handful of fresh cilantro, chopped
- 1 tbsp SanLucar extra virgin olive oil
- 1 tsp Dijon mustard
- A pinch of dried oregano
- Salt and pepper to taste
- 1 tsp capers
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