Sticky Air Fried Korean BBQ Wings

Name: Sticky Air Fried Korean BBQ Wings
Total time: 65 min
Ingredients: 12 Sanderson Farms® Chicken Wings; 1/2 teaspoon baking soda; 1/2 tablespoon salt; 1/2 tablespoon pepper; 1/2 tablespoon garlic powder; 1/4 tablespoon Five Spice Powder; 1/2 cup hoisin sauce; 1 cup radishes, cleaned and quartered; 1 cup vinegar; 1/8 cup sugar; Add salt and pepper to taste; 1 packet ranch seasoning; 1 cup milk; 1 cup mayonnaise; 2 teaspoons Gochujang paste; 1 teaspoon sesame oil

sandersonfarms.com

Try sticky Korean BBQ wings made in an air fryer. Perfectly crispy and packed with bold flavors. Follow this easy recipe today!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sandersonfarms.com.

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