Sourdough Bread | H&K Recipe Book | Umami

Sourdough Bread | H&K Recipe Book | Umami

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Công thức của Harrison từ H&K Recipe Book.

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Ingredients

  • Sourdough Starter
  • 125 g of active starter (starter will be light and bubbly)
  • 350 g of filtered/purified water
  • 12 g of pure sea salt (cannot be iodized)
  • 500 g of bread flour

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