Sourdough Bread: A Beginner's Guide | Fronk Recipes | Umami
Recipe by Cory Fronk from Fronk Recipes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.umami.recipes.
Ingredients
- 150g/ 5.35 oz bubbly, active sourdough starter
- 250g/ 8.80 oz warm water, preferably filtered*
- 25g/ .90 oz olive oil
- 500g/ 17.65 oz bread flour (not all purpose flour)
- 10g/ .4 oz fine sea salt
- fine ground cornmeal, for dusting
More Like This
Sourdough Bread | H&K Recipe Book | Umami
umami.recipes
Homemade Sourdough Bread, Step by Step | Jenny & Buck’s Recipes | Umami
umami.recipes
Simple Sourdough Bread Recipe For Beginners - FuelChefs.com
fuelchefs.com
How to Make Simple Sourdough Bread | Recipe Cart | Recipe Cart
getrecipecart.com
Sourdough Bread Recipe
417mag.com
How to Make Sourdough Bread (It's Easier Than You Think!)
hip2save.com
Sourdough Bread for Beginners: A Simple Guide to Get You Started - Creative Homemaking
creativehomemaking.com
Sourdough Bread for Beginners: A Simple Guide to Get You Started - Creative Homemaking
creativehomemaking.com