Smoked Crown Roast of Lamb Recipe

Smoked Crown Roast of Lamb Recipe

www.atbbq.com

Experience the savory smokiness of Chef Tom's Crown Roast of Lamb with herb-infused green sauce and herb-roasted smashed potatoes.

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Ingredients

  • 2 (8 bone) racks of lamb
  • Smoke on Wheels BBQ Marinade
  • Cattleman’s Grill Steakhouse Seasoning
  • 3 tbsp grape seed oil
  • 1/2 cup cilantro
  • 1/2 cup parsley
  • 1/4 cup baby dill
  • 1/4 cup oregano
  • 1/4 cup lemon juice
  • 1/4 cup lime juice
  • 2 tbsp honey
  • 2 tbsp cumin
  • 3 large cloves garlic, sliced
  • 1 cup extra virgin olive oil
  • kosher salt, to taste
  • 2 lb baby potatoes
  • 2 tbsp fresh oregano, minced
  • 2 tbsp fresh thyme leaves
  • Olive oil
  • Code 3 Spices Grunt Rub
  • 1/4 cup unsalted butter

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