Chicken Tikka with Spiced Basmati Rice | Publix Super Markets

Ingredients

• 1 serrano pepper
• 4 cloves garlic
• 2 teaspoons kosher salt
• 2 tablespoons ginger stir-in paste
• Large zip-top bag
• 3/4 cup whole milk plain Greek yogurt
• 3/4 teaspoon chili powder
• 3/4 teaspoon ground turmeric
• 3/4 teaspoon ground cumin
• 1 1/2 teaspoons dark brown sugar
• 1 1/2 teaspoons paprika
• 1 1/2 teaspoons garam masala
• 3 lb boneless, skinless chicken thighs
• 8 (12-inch) wooden skewers
• Cooking spray
• 1/2 teaspoon black peppercorns
• 1 tablespoon canola oil
• 2 tablespoons unsalted butter
• 1/2 cinnamon stick
• 1 bay leaf
• 1/4 teaspoon yellow mustard seeds
• 1/4 teaspoon whole cumin seeds (or 1/8 teaspoon ground cumin)
• 2 star anise
• 3 green cardamom pods (or 1/4 teaspoon ground cardamom)
• 2 cups basmati rice
• 3 cups water
• 1 teaspoon kosher salt
• 1/4 cup sweetened, shredded coconut