Curried beef and lentils
This curried beef and lentil dish is simple, spicy and so easy to make.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 1/2 cup (100g) yellow split peas
- 2 teaspoons vegetable oil
- 1 brown onion (80g), sliced thinly
- 1 tomato (220g), chopped coarsely
- 1 tablespoon curry powder
- 5 cups bolognese sauce
- 1/3 cup (55g) raisins
- 1 loaf turkish bread (430g), quartered
- 3/4 cup (200g) greek-style yogurt
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