Walnut and Goat Cheese Roasted Red Pepper Dip - Campbells Food Service Canada
This gourmet dip delivers big yummy flavours and comes together quickly and easily for an sharing appetizer.
Ingredients
- brick-style plain cream cheese 8 pkg (8 oz each)
- Campbell’s Verve Tomato Roasted Red Pepper Bisque with Gouda 1 pouch (4 lb)
- 1/4 cup minced garlic
- 4 cups grated Parmesan cheese
- finely crumbled goat cheese 4 cups
- 1 cup finely chopped walnuts
- flatbreads (45 oz/1260 g)
- olive oil 1/2 cup
- finely chopped fresh parsley 1/2 cup
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