Southwest Tuna Salad | Ocean's
Enjoy a hearty Southwest Tuna Salad with bold Mexican-inspired flavours and plenty of protein. A delicious meal with a West Coast twist.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oceans.ca.
Ingredients
- 2 cans (120g) Ocean’s No Drain Flaked Light Tuna In Water
- 2 tsp ground cumin
- ¼ tsp ground coriander
- ½ tsp ground cinnamon
- 1 green zucchini, finely diced
- 1 clove garlic, minced
- 4 tbsp extra virgin olive oil
- 1 can six bean medley, drained
- 1 cup grape tomatoes, cut in half
- 1 cup frozen corn, thawed
- 1 red pepper, finely diced
- ½ cup green onions, finely sliced
- ¼ cup fresh orange juice
- 2 tsp honey
- ½ cup toasted pine nuts
- ¼ cup cilantro, finely chopped
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