Open Face Egg Breakfast Sandwiches| Becel
Open Face Egg Breakfast Sandwiches - Cooking time4 min - Prep time10 min - ServingsPortions 2 Ingredients - 2 Tbsp.
Keywords
- 30 Minutes or Less
- Egg
- Dining for two
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.becel.ca.
Ingredients
- 2 Tbsp. (30 mL) Becel® Buttery Taste margarine*
- 2 eggs
- 1 light multi grain English-style muffin, split and toasted
- 2 slices tomato
- 1 cup (250 mL) arugula
- 1/8 tsp. (0.5 mL) freshly ground black pepper
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