Manthan Erissery | Recipes18

Manthan Erissery | Recipes18

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Side dish using pumpkin and black eyed peas with Kerala spices » Side dish using pumpkin and black eyed peas with Kerala spices

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Ingredients

  • 2 cups Pumpkin /Poosanikkai/Mathan, seeded, peeled and diced
  • 3/4 cup Black eyed peas, soaked for 2 hours.
  • 1 cup Coconut, scrapped
  • 2 teaspoons Coconut Oil
  • 1 Onion, chopped fine
  • 1 teaspoon Mustard seeds
  • 1/2 teaspoon Jeera
  • 1 Green Chillies
  • 2 Garlic, cloves
  • 1 sprig Curry leaves
  • Salt

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