Adzuki Bean Brownies Gluten Free Vegan Macrobiotic Recipe
Fudgy, rich, and irresistibly chocolatey, these Adzuki Bean Brownies are the perfect treat for anyone seeking a delicious gluten-free, vegan, and m...
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Cooking tools:
- Blender
- Food processor
- Baking pan
- Oven
- Mixing bowl
- Whisk
- Spatula
- Parchment paper
- Toothpick
- Chef's knife
- Airtight container
- Refrigerator
Ingredients
- 1 1/2 cups adzuki beans, cooked and drained
- 1/2 cup gluten-free oat flour
- 1/2 cup coconut sugar
- 1/4 cup unsweetened cocoa powder
- 1/4 cup dairy-free dark chocolate chips
- 1/4 cup coconut oil, melted
- 2 tablespoons unsweetened almond milk (or any plant-based milk)
- 2 tablespoons pure maple syrup
- 1 teaspoon vanilla extract
- 1/4 teaspoon sea salt
- 1/2 teaspoon baking powder
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