Delicious Turkish Lamb with White Beans Recipe - Traditional Turkish Foods | Samsung Food App

Ingredients

• ¼ cup unsalted butter
• 900 gr boneless lamb shoulder, cut into 1-inch cubes
• 1 medium onion, diced
• 4 garlic cloves, minced
• 1 tablespoon tomato paste
• 4 medium tomatoes, coarsely chopped
• 2 cups dried beans, soaked overnight
• 1 teaspoon red pepper
• 2 cups lamb stock or water
• Salt and black pepper
• 3 medium green peppers, chopped crosswise
• ¼ cup coarsely chopped parsley