Grilled Pork Tocino Po Boy on Sourdough Baguette | Ramar Foods

Grilled Pork Tocino Po Boy on Sourdough Baguette | Ramar Foods

www.ramarfoods.com

Grilled Pork Tocino Po Boy on sourdough baguette, with scrambled eggs and daikon radish salad. Perfect sandwich from Magnolia Brand.

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Ingredients

  • 2 pkgs Pork Tocino, Magnolia Brand, Grill, cover and set aside for assembly
  • 2 ea Baguettes
  • 6 Eggs (fresh, scrambles)
  • 1 bun Thai Basil Leaves (cleaned)
  • 2 cups Garlic Butter Spread
  • 2 lbs Daikon Radish (peeled then shredded)
  • 3 ea Roma Tomatoes (diced)
  • 1 cup Fresh Mango (small diced)
  • 1 cup Green Onion (chopped)
  • 1 tbsp Dijon Mustard
  • 1/2 cup Calamansi Juice (Manila Gold brand)
  • 1/2 tbsp Sea Salt
  • 1/2 tbsp Fresh Cracked Black Pepper
  • 1 lb unsalted butter (softened or room temperature)
  • 1/4 cup Fresh Garlic

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