Strawberry halva hamantaschen recipe | Good Food
Enjoy these triangular cookies made with a filling of tahini, honey and strawberry jam. Hamantaschen are often enjoyed during the Jewish festival of Purim
Ingredients
- 300g plain flour plus extra for dusting
- 165g unsalted butter softened
- 65g icing sugar
- 50g double cream
- 1 egg yolk
- 120ml tahini
- 2 tbsp honey
- 100g strawberry jam
- 1 egg beaten
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