Pistachio and Cardamom Madeleines Recipe | Food Network UK
This mouth-watering recipe is ready in just 10 minutes and the ingredients detailed below can serve up to 12 people.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at foodnetwork.co.uk.
Cooking tools:
- Stand mixer
- Madeleine pan
- Piping bag
- Sifter
- Cooling rack
- Oven
- Refrigerator
- Mixing bowl
- Saucepan
- Spatula
- Parchment paper
Ingredients
- 1 large egg
- 60 grams caster sugar
- 60 grams plain flour
- 40 grams pistachios, ground to a powder in a food processor
- ½ teaspoon ground cardamom
- 400 grams white chocolate
- 200 millilitres double cream
- You will also need a 12 hole Madeleine tin, well greased and a piping bag
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Pistachio madeleines
fooby.ch
Madeleines – Food & Home Magazine
foodandhome.co.za
Rose and Pistachio Madeleines Recipe | Booths Supermarket
booths.co.uk
Pistachio cream madeleines - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Orange-Cardamom Madeleines | Just A Pinch Recipes
justapinch.com
Pistachios madeleines - In Cucina con Sofia
lamiacucina.co.uk
Pistachio and Cardamom Halva Recipe
purewow.com
Pistachio cream madeleines - Cookidoo® – the official Thermomix® recipe platform
cookidoo.com.au