Salmon tartar, fresh raw salmon prepared at your table
Salmon tartar is a raw fish dish and will impress your guests. Because even those who normally do not eat raw fish, usually appreciate the taste. And the flavors, the fresh taste and the colorful...
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Cooking tools:
- Fish knife
- Chef's knife
- Cutting board
- Refrigerator
- Freezer
- Mixing bowl
- Measuring spoon
- Pot
- Stove
- Plate
- Spoon
- Chopsticks
Ingredients
- 10.7 oz (300 g) salmon (deboned)
- 1 tbsp+ 1 tsp (20 ml) lemon juice
- 1/4 tsp chilli powder
- 1/4 tsp white pepper
- 1/2 tsp salt
- 2 tsp fresh coriander or parsley leaves
- 3 quail eggs
- 1 tbsp capers
- 1 tbsp gurkins
- 1 small shallot
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