Smoked Salmon French Toast Sandwich
Smoked salmon and cream cheese top decadent, egg soaked French bread to make this recipe for smoked salmon French toast sandwich.
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Cooking tools:
- Bread knife
- Cutting board
- Mixing bowl
- Whisk
- Skillet
- Spatula
- Plate
Ingredients
- 2 eggs
- 1 1/2 tablespoons milk
- 1 pinch herbes de Provence, or to taste
- 2 tablespoons butter
- 4 slices day-old French bread
- 1/2 cup fresh spinach leaves, or to taste
- cream cheese
- 4 ounces smoked salmon, or more to taste
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