Game Fish Ceviche - Real Meal Revolution
I think by now most people are used to ordering raw fish in sushi restaurants, but I know that many are still afraid to make it raw at home.
Ingredients
- 100 g cherry tomatoes (cut in half)
- 80 ml lemon juice (juice of two lemons)
- 25 ml lime juice (juice of one lime)
- 2 tbsp capers (roughly chopped)
- 1 handful mint (picked, washed and chopped)
- 5 sprigs dill, picked (picked, washed and chopped)
- 1 handfull coriander (picked, washed and chopped)
- 5 medium spring onions (finely chopped)
- ½ cup olive oil (extra virgin)
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