Poricha Kuzhambu Recipe

Name: Poricha Kuzhambu Recipe
Total time: 45 min
Ingredients: 3/4 cupp Toor Dal; 1/2 tsp Turmeric Powder; Salt as per taste; 2 cups Yam (cut into 1/2 inch cubes); 2 cups Ashgourd (cut into 1/2 inch cubes); 1 cup Plantain (cut into 1/2 inch cubes); 1 tsp Black Peppercorns; 2 tsp Cumin Seeds; 1 Dry Red Chilli; 1 1/2 tsp Rice; 1 1/2 cups Fresh Coconut (grated); 1/4 cup Water; 2 tsp Coconut Oil; 1 tsp Mustard Seeds; Curry Leaves (few)

www.awesomecuisine.com

Learn to make authentic Poricha Kuzhambu, a South Indian curry with mixed vegetables, coconut, and aromatic spices. Perfect comfort food for your family.

View full recipe on www.awesomecuisine.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.

Share this recipe:

Cooking tools: