Southwestern Chicken Baguette - Love of Food

Southwestern Chicken Baguette - Love of Food

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Cooking tools:

  • Grill
  • Tongs
  • Mixing bowl
  • Spoon
  • Fork
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Measuring cup
  • Refrigerator

Ingredients

  • 4 chicken breasts, boneless and skinless
  • 4 (6-inch) sub rolls
  • 1 small red onion, sliced ¼-inch rings
  • 2 large jalapeño peppers, sliced ¼-inch rings
  • 2 tomatoes, sliced ¼ inch
  • ½ cup cilantro leaves
  • Southwest Marinade ½ cup olive oil
  • ½ teaspoon cumin
  • 1½ teaspoons southwest seasoning
  • Chipotle Mayonnaise 4 teaspoons mayonnaise
  • ½ teaspoon lemon juice
  • ½ teaspoon cilantro leaves, chopped
  • ½ teaspoon chipotle peppers in adobe sauce, canned and minced
  • Smashed Avocado 1 avocado, peeled with seed removed
  • 2 teaspoons lemon juice
  • 1/8 teaspoon salt
  • 1/8 teaspoon cumin

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