Salad with olives and cheese
Cheese can be marinated in the refrigerator for up to 48 hours - it will only become tastier.
Keywords
- Cheese
- Garlic
- Cherry tomatoes
- Wine vinegar
- Chees Feta
- Summer recipes
- Summer salad
- Salads
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookinero.com.
Cooking tools:
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Measuring spoon
- Whisk
- Mixing bowl
- Refrigerator
- Serving bowl
- Spoon
Ingredients
- 200 g salad mix
- 150 g black or green olives
- 400 g bryndza Arla Apetina
- 200 g cherry tomatoes
- olive oil
- freshly ground black pepper
- 3 art. l. white wine vinegar
- 120 ml of olive oil
- 2 garlic cloves
- half a red chilli
- a pinch of Italian herbs
- salt
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