Sweet and Smokey California Fig Bites

Name: Sweet and Smokey California Fig Bites
Ingredients: 1/2 cup bittersweet chocolate chunks or chips (semi-sweet chips can be substituted); 1/2 teaspoon canola oil (or vegetable oil of choice); 10 California Dried Figs, cut into halves or quarters (trim tough tip of the stems if there); 1/3 cup chopped Smokehouse-type almonds

californiafigs.com

Celebrating the Quality of California Figs

View full recipe on californiafigs.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at californiafigs.com.

Share this recipe:

Cooking tools:

Microwave
Measuring cup
Measuring spoon
Dish
Chef's knife
Cutting board
Baking dish
Parchment paper
Wax paper
Toothpick
Spoon
Refrigerator

Ingredients

1/2 cup bittersweet chocolate chunks or chips (semi-sweet chips can be substituted)
1/2 teaspoon canola oil (or vegetable oil of choice)
10 California Dried Figs, cut into halves or quarters (trim tough tip of the stems if there)
1/3 cup chopped Smokehouse-type almonds