Johnson Estate Winery - Recipes - Pumpkin Cheesecake

Ingredients

• 1 1/2 cups graham cracker crumbs or ginger snaps
• 2 tbsps butter, melted
• 1 cup sugar + 1 tbsp (crust)
• 3 packages of 8 oz. cream cheese
• 1 tbsp vanilla
• 1 cup canned pumpkin
• 5 eggs
• 1/2 tsp cinnamon
• 1/4 tsp nutmeg
• 1/4 tsp allspice
• 1 pint of sour cream
• 1/4 cup sugar
• 1 tsp vanilla