Pumpkin Cheesecake

Ingredients

• 1 cup graham cracker crumbs
• 2½ tablespoons melted butter
• 1½ tablespoons granulated sugar
• ⅛ teaspoon pumpkin pie spice
• ⅛ teaspoon sea salt
• 2 packages (8 oz each softened cream cheese)
• 2 large eggs
• 1 egg yolk
• 1 cup canned pumpkin
• ⅔ cup granulated sugar
• 1½ tablespoons all-purpose flour
• ½ tablespoon pumpkin pie spice
• 1 teaspoon pure vanilla extract
• ¼ teaspoon sea salt
• whipped cream
• caramel sauce