Chilled Pork Shabu Shabu with Tomatoes Recipe

Chilled Pork Shabu Shabu with Tomatoes Recipe

www.kikkoman.com

About our "Chilled Pork Shabu Shabu with Tomatoes". Kikkoman Global Cookbook focuses on healthy recipes from Japanese kitchens as well as global dishes using Ki

View full recipe on www.kikkoman.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.kikkoman.com.

Share this recipe:

Cooking tools:

  • Colander
  • Chef's knife
  • Cutting board
  • Pot
  • Stove
  • Mixing bowl
  • Dish
  • Spoon

Ingredients

  • thinly sliced pork loin
  • Kikkoman Soy Sauce
  • potato starch / katakuriko
  • tomato
  • finely chopped myoga / Japanese ginger
  • Kikkoman Ponzu Sauce
  • sesame oil

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This