Easter Deviled Eggs (Colorful, Festive, Easy) - Zest Plate - Zest Plate
Make these colorful Easter deviled eggs with vibrant dyed whites and a creamy tangy filling. Perfect for brunch, spring parties, and holiday tables!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at zestplate.com.
Ingredients
- 12 large eggs
- ¼ cup creamy salad dressing (e.g., Miracle Whip)
- ¼ teaspoon dry mustard
- Salt to taste
- Ground black pepper to taste
- Hot sauce to taste
- 4 drops red food coloring, or desired amount
- 4 drops blue food coloring, or desired amount
- 4 drops green food coloring, or desired amount
- 3 cups water, divided, or as needed
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