Pizza with vegetables and suluguni cheese — Svitlana Klymovska
Besides, it has no sauce, and it’s a positive feature for this pizza variant. Thin and crunchy base, juicy vegetables and lots of cheese.
Ingredients
- 6-7 stalks of asparagus
- 1 baked sweet pepper
- 1 big red onion
- 8 cherry tomatoes cut in halves
- 200 gr suluguni cheese
- 50 gr grated parmesan
- Olive oil
- Dry oregano
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