Gluten Free Hot Cross Buns | Bob's Red Mill Natural Foods

Gluten Free Hot Cross Buns | Bob's Red Mill Natural Foods

www.bobsredmill.com

These traditional soft and sweet little buns are easier to make than you think and the best part is, they're gluten free! A beautiful addition to any…

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Cooking tools:

  • Piping bag
  • Cooling rack
  • Mixing bowl
  • Whisk
  • Pot
  • Stove
  • Oven
  • Baking sheet
  • Parchment paper
  • Measuring cup
  • Measuring spoon
  • Kitchen towel
  • Spoon

Ingredients

  • 2 tsp Active Dry Yeast
  • 1 tsp Sugar to mix with yeast
  • 1/2 cup Warm Water
  • 3/4 cup Raisins or Currants
  • 2 1/2 cup Gluten Free 1-to-1 Baking Flour
  • 1 tsp Salt
  • 1/2 cup Sugar
  • 1 tsp Cinnamon
  • 2 tsp Baking Powder
  • 1 tsp Baking Soda
  • 1 cup Warm Milk
  • 1 Egg
  • 1/4 cup Vegetable Oil
  • 1 cup Powdered Sugar
  • 1 tsp Vanilla Extract
  • 2-3 Tbsp Milk

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