Pear Muffins (Gluten Free and Dairy Free)
Kid-approved pear muffins, gluten-free and dairy-free, make for easy on-the-go snacks. Perfect for breakfast, lunchboxes, or after-school treats!
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.myfailsafelife.com.
Ingredients
- 2 cups gluten free flour
- 2 tsp baking powder
- 3/4 cup brown sugar
- 2/3 cup oat milk
- 1/4 cup canola oil
- 2 large large eggs
- 4 pear halves from can of pears in syrup*
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Gluten Free Pear Bread
myfailsafelife.com
Gluten Free Pear Muffins
bakingathome.com
Spiced Pear Muffins (Gluten Free, Dairy Free)
freefromfavourites.com
Pearsauce Muffins (Gluten Free, Dairy Free)
myfailsafelife.com
Ginger Pear Muffins
thetravelbite.com
Honey Pear Muffins
farmacycounter.com
Dairy- free pear and cinnamon muffins
nzwomansweeklyfood.co.nz
Pear and Granola Muffins | PBS Food
food-develop.console.pbs.org