Savoury Buckwheat Pancakes Recipe | Booths Supermarket
These savoury, thick fluffy pancakes are a delicious dish, perfect for breakfast or brunch! The pancakes similar to an American style pancake rather than These savoury, thick fluffy pancakes are a...
Ingredients
- 160g buckwheat flour
- 95g spelt flour
- 1/2tsp salt
- Pinch cracked black pepper
- 2tsp baking powder
- 1/2tsp bicarbonate of soda
- 190ml whole milk
- 3 eggs
- For the dressing
- 2tbsp roughly chopped chives
- 4tsp white wine vinegar
- 4tbsp olive oil
- Pinch sea salt & cracked black pepper
- To Serve
- 8 Emmental cheese slices (or your favourite cheese!)
- 4 slices of good quality ham
- 4 eggs to poach
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