SAUSAGE CHEESE BISCUITS
| 1 lb. bulk sausage 3 c. biscuit mix 4 c. (16 oz.) shredded Cheddar cheese 3/4 c.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cook-books.com.
Cooking tools:
- Skillet
- Colander
- Mixing bowl
- Fork
- Baking sheet
- Oven
- Stove
- Cooling rack
- Paper towel
- Airtight container
Ingredients
- 1 lb. bulk sausage
- 3 c. biscuit mix
- 4 c. (16 oz.) shredded Cheddar cheese
- 3/4 c. water
