Lime Risotto with Sea Bass Recipe | HONEST CATCH

Lime Risotto with Sea Bass Recipe | HONEST CATCH

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Citrusy freshness & spicy taste 💙 Easy to prepare ✓ Perfect balance ✓ Acid & umami ✓ Delicate risotto ✓ Cook now at HONEST CATCH!

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Ingredients

  • 2x 170 g Crusta Nova sea bass fillets
  • 250 g Acquerello risotto rice
  • 2x Belfond organic fish stock
  • 1 yellow onion
  • 1 organic lime (juice and zest)
  • 100 g Parmesan
  • 50 ml white wine
  • 20 ml extra virgin olive oil
  • 150 g butter
  • 100 g almond flakes
  • salt & freshly ground pepper
  • Chives to garnish

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