Apple Bread Pudding With Hard Cider Sauce | Emerils.com

Ingredients

• 2 tablespoons unsalted butter
• 4 large eggs
• 3 cups heavy cream
• 1 cup apple cider
• 1 cup packed light brown sugar
• 2 tablespoons melted unsalted butter
• 1/2 teaspoon salt
• 1/2 teaspoon cinnamon
• 6 cups cubed stale raisin-cinnamon bread
• 1 Granny Smith apple, cored and cubed (about 1 cup)
• 1 cup dried apples
• Hard Cider Sauce