Italian-Style Seafood Pasta (Mezzi Paccheri I frutti di mare) | RICARDO
Ricardo's recipe : Italian-Style Seafood Pasta (Mezzi Paccheri I frutti di mare)
Keywords
- pasta recipes
- seafood recipes
- seafood pasta
- seafood pasta recipes
- italian-style recipes
- italian-style pasta
- italian-style pasta recipes
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Cooking tools:
- Pot
- Skillet
- Colander
- Chef's knife
- Cutting board
- Wooden spoon
- Stove
Ingredients
- 3/4 lb (350 g) mezzi Paccheri pasta (see note)
- 3 cloves garlic, finely chopped
- 1/4 teaspoon (1 ml) crushed hot pepper flakes
- 2 tablespoons (30 ml) olive oil
- 1 1/2 lb (675 g) various shelled seafood and/or white fish cubes of your choice
- 1 tomato, diced
- 1/2 cup (125 ml) white wine
- 1/2 cup (125 ml) chopped flat-leaf parsley
- Salt
- pepper
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