Sweet Potato Breakfast Stack - alive magazine
This recipe is the perfect go-to breakfast when you want something quick that’s also special. Sweet potato not only adds a great pop of colour but is also a…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.alive.com.
Cooking tools:
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Skillet
- Saucepan
- Slotted spoon
- Spatula
- Plate
Ingredients
- 2 medium sweet potatoes, unpeeled
- 2 Tbsp (30 mL) grapeseed oil, divided
- 1 cup (250 mL) packed baby spinach or other tender greens
- 2 small avocados, peeled, pitted, and thinly sliced
- 4 poached or sunny-side-up eggs
- 2 green onions, trimmed and thinly sliced into rounds
- 1/2 tsp (2 mL) salt
- 1/2 tsp (2 mL) harissa paste
- Freshly ground black pepper
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