Jamie Oliver Ratatouille Risotto Recipe | 5 Ingredients Mediterranean
This easy one-pan rogue ratatouille risotto from Jamie Oliver's 5 Ingredients Mediterranean is a simple twist on the classic dish.
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Cooking tools:
- Pot
- Stove
- Mixing bowl
- Wooden spoon
- Chef's knife
- Cutting board
- Measuring spoon
- Kettle
- Plate
Ingredients
- 700g frozen chargrilled Mediterranean veg
- 300g risotto rice
- 1.2l chicken or vegetable stock
- 1 bunch (30g) basil
- 100g goat’s cheese
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