Recipes | Healthy Yu Sheng - NTUC FairPrice

Ingredients

• 5 tbsp Plum sauce
• 1 tbsp Lemon juice
• 1 tbsp Water, to loosen sauce
• 1 tsp Sesame oil
• ½ tsp Five Spice powder, to taste
• 1 pack Smoked salmon or Sashimi
• 1 White daikon radish, shredded
• 2 Carrots, shredded
• 2 Japanese cucumber, deseeded & shredded
• 1 Red cabbage, thinly sliced
• 3 bunches Cilantro, roughly chopped
• 1 Pomelo, bite-sized
• 1 pack Wonton wrapper, cut into strips
• Rice puffs
• Crushed roasted peanuts
• Sesame seeds