Ahi Tuna Poke Bowls - Winter's Hill Estate
Simple, customizable recipe! Perfect for quick weeknight dinners or parties with friends.
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Cooking tools:
- Mixing bowl
- Whisk
- Refrigerator
- Serving bowl
- Chef's knife
- Cutting board
Ingredients
- 1/4 c. Soy Sauce
- 2 tsp. Rice Vinegar
- 2 tsp. Sesame Oil
- 1 tsp. Freshly Grated Ginger (or ginger paste)
- Pinch of crushed red pepper flakes
- 2 Green Onions, thinly sliced
- 1 tsp. Sesame Seeds
- 1 lb. Sushi-grade Ahi Tuna, cut into bite-size pieces
- Cooked Sushi Rice
- Sliced Avocado
- Sliced Cucumber
- Edamame
- Sliced Green Onion
- Sesame Seeds
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